These lemon cupcakes turned out super fluffy and light. It's not the norm, but it was getting close to a light cheese cake texture. The trick is to add one more egg, slightly more butter, slightly less flour and also bake it at lower temperature but longer time... Yup!
I made these Christmas fondant toppers for an order this week!
December = Time of Christmas Orders = Fondant fondant fondant
December = Time of Christmas Orders = Fondant fondant fondant
No comments:
Post a Comment